Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Gratin Dauphinois
Learn how to make a delicious Gratin Dauphinois dish with a special episode o...
Calulu de Carne Seca
A traditional Angolan dish made with dried beef, okra, tomatoes, and onions c...
Djiboutian Vegetable Stew
This recipe tutorial will teach you how to make a delicious Djiboutian vegeta...
Corn Flour and Cabbage Stew
This hearty stew is a traditional dish in Central African villages, made with...
Kenyan Keema Stew
This recipe teaches you how to make a delicious mince-meat stew Kenyan style,...
Authentic Congolese Pondu Recipe
This traditional Congolese dish is made with Cassava leaves and is a staple i...
Creamy Samp
This South African recipe features creamy samp cooked to perfection. It is a ...
Eritrean Chickpea-Based Bread
Learn how to make traditional Eritrean "kicha ater" in this recipe tutorial o...
Attieke with Fish or Chicken
Learn how to make traditional Ivorian dish, Attieke, served with your choice ...
Equatorial Guinea Palmbota inspired Tia Mamie Mari Matingga Recipe
This recipe is a traditional dish from Equatorial Guinea inspired by Tia Mami...
Ugandan Street Samosa Recipe
Learn how to make crispy, delicious homemade samosas using simple local ingre...
Botswana Beef Oxtail Stew
This traditional Botswana recipe for beef oxtail stew is slow-cooked to perfe...
South Sudanese Okra Soup
This traditional village-inspired recipe for South Sudanese Okra Soup combine...
Beignet Soufflé Cameroun
A traditional Cameroonian dish, Beignet Soufflé is a delicious fried doughnut...
South African Kota Sandwich
This recipe features a delicious sandwich filled with bread, Russians, cheese...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog