Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Burundian Half Cake Mandazi
Learn how to make a traditional Burundian half cake, also known as Kangumu, i...
Ghanaian Waakye (Rice & Beans) Recipe
Learn how to make the most popular street food in Ghana, Waakye, quick and ea...
Senegalese Mafé (Peanut Butter Stew)
Learn how to make a delicious Senegalese Mafé, a peanut butter stew that is e...
Starch Swallow from Scratch
Learn how to make traditional starch swallow from scratch in this easy-to-fol...
Shell Mumu Recipe
Learn how to traditionally cook a Mumu dish in Papua New Guinea by watching t...
Moist Sierra Leone Banana Bread
Learn how to make a perfectly moist and delicious banana bread using this rec...
Jamaican Vegan Sweet Potato Pudding
Learn how to make a delicious Jamaican sweet potato pudding with this easy re...
Samoan Sapasui (Chop Suey)
A traditional Samoan dish made with stir-fried noodles, vegetables, and your ...
Jamaican Jerk Chicken
This recipe will teach you how to make delicious Jamaican jerk chicken, full ...
Liberian Cornbread
A traditional Liberian cornbread recipe made with all purpose flour, Indian h...
Recipe Title: Ethiopian Shiro (Chickpea Porridge)
Learn how to make the traditional Ethiopian dish Shiro Wet, which is a staple...
Ugandan Pancakes (Kabalagala)
This recipe provides a simple and easy way to make delicious Ugandan pancakes...
Pineapple Sweet Potato Pie
This recipe combines the sweetness of pineapple with the earthiness of sweet ...
Chakalaka Sauce
Learn how to make a delicious and easy South African sauce called Chakalaka. ...
Creamy White Sauce Chicken Pasta
A delicious and creamy pasta dish made with tender chicken and a homemade whi...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog