Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Fiji Style Chicken Curry
This recipe provides a step-by-step guide on how to make a delicious Fiji sty...
Liberian Yam & Eggs Gravy
This recipe combines boiled yam and scrambled eggs cooked in a flavorful bell...
Traditional Grenadian Sweet Potato Pudding
Learn how to make a delicious and traditional Grenadian sweet potato pudding ...
Burkina Faso Fat Rice (Riz Gras)
Learn how to make a flavorful and hearty dish known as "Fat Rice" or Riz Gras...
Haitian Pikliz
Pikliz is a popular Haitian condiment made with spicy, pickled vegetables. Th...
Harvesting and Preparing Omboga/Cleome Gynandra
Learn how to properly harvest and prepare Omboga/Cleome Gynandra in Northern ...
Edo Black Soup
Learn how to make the traditional Edo black soup from Nigeria, a delicious an...
Gambian Meat Pie
This recipe for meat pie features a flavorful filling encased in Goya pastry....
Cape Verdean Tuna Empanadas
This recipe teaches you how to make delicious and easy Cape Verdean Tuna Empa...
Malian Meat Pie
This recipe includes a savory filling made with ground beef, onions, salt, pe...
Bahamian Steamed Lobster
This recipe provides instructions on how to prepare Bahamian style steamed lo...
No-Oven Liberian Shortbread
This recipe for Liberian shortbread does not require an oven, making it a sim...
Eritrean Tesmi Butter
Learn how to make traditional Eritrean Tesmi butter in this family-friendly c...
Ivorian Sauce Graine with Foutou Banane
This recipe is a traditional Ivorian dish made with creamy palm nut sauce ser...
Cameroonese Eru Stew
Learn how to make the most popular and delicious Cameroonian Eru stew in this...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog