Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Sudanese Foul Two Ways
Learn how to make traditional Sudanese foul using two different methods. Watc...
Attieke: Cassava Couscous Recipe
Learn how to make Attieke from scratch, a traditional Ivorian dish made from ...
Jamaican Jerk Chicken
This recipe will teach you how to make delicious Jamaican jerk chicken, full ...
Saint Lucian Dhal and Saltfish Pie
A savory combination of dhal and saltfish encased in flaky pastry, these St L...
Haitian Pikliz
Pikliz is a popular Haitian condiment made with spicy, pickled vegetables. Th...
Malian Foil Baked Chicken Recipe
This recipe features marinated chicken baked in foil for a flavorful and juic...
Easy Ful Medames Recipe
This recipe shows you how to make a delicious and easy Ful Medames, also know...
South Sudanese 'Awalwala' Recipe
A traditional and delicious cereal dish from South Sudan made with simple ing...
Authentic Cameroonian Ndole
Learn how to make traditional Cameroonian Ndole with this detailed recipe. Nd...
Liberian Beniseed Sauce
This rich and flavorful sauce is made with sesame seeds (beniseed) and is tra...
Eggless Puff Puff
A simple and delicious puff puff recipe that does not require yeast, egg, or ...
Moroccan Lamb Couscous Tagine
A flavorful dish combining tender lamb, apricots, and couscous cooked in a sa...
Grenadian Fish Broth
This traditional Grenadian dish is a flavorful and hearty seafood soup made w...
African Chapati (Burundian Flatbread)
This recipe will teach you how to make flaky and delicious African chapati, a...
Senegalese/Gambian Steamed Fish Breakfast
This traditional Senegalese/Gambian breakfast dish features fresh fish steame...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog