Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Vegetarian

Soft Crunchy Mandazi

Learn how to make soft and crunchy mandazi, a traditional Ugandan snack, with...

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Diet category: Vegetarian

Ugandan Pancakes (Kabalagala)

Kabalagala, also known as Ugandan pancakes, are a popular snack in Uganda. Th...

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Vegan

Crispy Vegan Fried "Chicken"

A plant-based alternative to KFC fried chicken, this recipe uses ingredients ...

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Vegan

Nigerian Mixed Grain Pap

Learn how to make a traditional Nigerian breakfast dish called Mixed Grain Pa...

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Non-Vegetarian

Papuan Aigir Delight

This traditional Papuan dish is a family favorite, typically prepared on Sund...

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Non-Vegetarian

Algerian Sweet Sauce Dessert

Lham hlou, also known as lham lahlou or tadjine lahlou, is a traditional Alge...

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Non-Vegetarian

St Vincent Callaloo with Corn and Pigtail

This traditional recipe from Saint Vincent and the Grenadines combines callal...

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Vegetarian

Corn Flour and Cabbage Stew

This hearty stew is a traditional dish in Central African villages, made with...

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Vegetarian

Haitian Style Rice and Beans

This traditional Haitian dish, known as Diri kole ak pwa, is made with red be...

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Vegetarian

Samoan Coconut Bread (Fa'apapa Pegu)

This recipe will teach you how to make traditional Samoan coconut bread, also...

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Non-Vegetarian

Ethiopian Chicken Stew (Doro Wat)

Learn how to make the traditional Ethiopian chicken stew, Doro Wat, with this...

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Vegan

Fiji Style Bhajia

A popular Fijian snack, bhajia is made by deep frying thinly sliced vegetable...

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Non-Vegetarian

PAMBOTA

Pambota is a delicious specialty dish from Equatorial Guinea made by Tia Mami...

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Non-Vegetarian

Boiled Fresh Fish

This recipe from Malawi will teach you how to make a simple and delicious boi...

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Vegetarian

Liberian Fried Beans

This recipe will show you how to make a delicious and protein-rich dish of fr...

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