Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Vegan

Madagascar Vanilla Extract

Learn how to make your own Madagascar vanilla extract with this simple and ea...

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Vegan

Msima with Beans and Kanyenya

A traditional Malawian dish made with msima (a staple food made from maize fl...

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Non-Vegetarian

Algerian Sfiria Fried Bread Bolls with Chicken Broth

Sfiria is a traditional Algerian dish originating in the city of Algeria. Thi...

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Non-Vegetarian

Swahili Fillet Steak Biriani

This recipe by Chef Ali Mandhry shows how to make a delicious Swahili biriani...

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Non-Vegetarian

Liberian Style Collard Greens

This recipe teaches you how to cook collard greens the authentic Liberian way.

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Non-Vegetarian

Gambian Chicken Curry Stew

Join me as I show you how to make a flavorful and comforting chicken curry st...

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Vegetarian

Quick Senegalese Déguè / Thiakry Dessert

This dessert can be prepared in less than 20 minutes and is a traditional Sen...

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Vegan

Namibian Pap

Learn how to cook Maize Meal to make Pap, a staple dish in Namibia and most o...

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Vegetarian

Cambaabur aad u fudud (Easy Djiboutian Canjeero Recipe)

Learn how to make this simple and delicious Djiboutian pancake known as Camba...

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Vegan

Cameroonian Koki Beans

This traditional Cameroonian dish features mashed black-eyed peas steamed in ...

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Non-Vegetarian

Authentic Khati Khati Recipe

Learn how to make this traditional Cameroon dish with a tangy and spicy flavo...

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Diet category: Non-Vegetarian

Nigeria Stew with Chicken and Fish

Learn how to cook a delicious Nigeria stew with a combination of chicken and ...

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Vegan

Fiji Style Bhajia

A popular Fijian snack, bhajia is made by deep frying thinly sliced vegetable...

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Vegetarian

Thiakry - Couscous Dessert

Learn how to make Thiakry, a delicious couscous dessert that is lower in carb...

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Non-Vegetarian

Piñon Gari Jollof

A quick and easy recipe for traditional Togo street food, Piñon Gari Jollof i...

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