Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Non-Vegetarian

Kota (Sphatlo)

A traditional street food from Lesotho, the kota (sphatlo) is a savory and sp...

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Vegetarian

Libyan Mbakbaka Pasta

This one pot pasta dish is full of earthy and warming flavors, making it perf...

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Vegan

Easy Moroccan Semolina Bread (Harcha/Harsha)

This recipe will show you how to make delicious Moroccan Semolina Bread, also...

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Vegan

Sierra Leone Oleleh

This recipe tutorial from Sierra Leone shows you how to make the perfect olel...

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Diet category: Non-Vegetarian

Beginner-friendly Beef Samosa Recipe

This recipe shows you step-by-step how to make delicious beef samosas, perfec...

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Diet category: Non-Vegetarian

Nigerian Buns

This recipe for Nigerian buns yields a delicious and fluffy treat that is per...

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Vegan

Ethiopian Injera Feast

Dive into the world of Ethiopian cuisine with this traditional dish made with...

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Vegetarian

Cameroonian Achombo Beans with Rice

Learn how to cook delicious kidney beans in the Cameroonian style, perfect to...

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Non-Vegetarian

Antiguan Season Rice

This hearty Caribbean dish is made with pickled pigtail, salt beef, pig snout...

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Non-Vegetarian

Recipe Title: Senegalese Style White Rice and Fish/Thieboudienne

Learn how to make Senegal's national dish, white rice and fish, also known as...

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Vegan

Homemade Peanut Butter Recipe

This recipe video will show you how to make delicious homemade peanut butter ...

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Non-Vegetarian

Gambian Marinated Lamb Steak with Onion Gravy

This recipe showcases a delicious marinated lamb steak with a rich onion grav...

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Diet category: Vegetarian

Eritrean Breakfast Potato Dish

This Eritrean breakfast potato dish is a flavorful and satisfying way to star...

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Non-Vegetarian

Traditional Namibian Ombike Vodka

Learn how to make traditional Ombike vodka, a wild fruits homemade alcohol fr...

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Non-Vegetarian

Ghana Guinea Fowl Groundnut Soup

This traditional Ghanaian soup is made with guinea fowl simmered in a flavorf...

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