Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Non-Vegetarian

Somali Fenugreek Chicken Sauce

This Somali-inspired dish combines sliced/cubed chicken breast with fenugreek...

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Vegetarian

Egyptian Basbousa

Learn how to make a delicious and traditional Egyptian sweet cake called Basb...

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Non-Vegetarian

South Sudanese Molokhia Recipe

Learn how to make traditional South Sudanese Molokhia, a flavorful dish of st...

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Diet category: Vegan

Liberian Hot Pepper Sauce

Learn how to make this traditional and spicy hot pepper sauce from Liberia, p...

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Diet category: Non-Vegetarian

Fourra ou Houassa degue Burkina Faso

Learn how to make a traditional dish from Burkina Faso called Fourra ou Houas...

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Non-Vegetarian

Authentic Ghanaian Waakye Stew

Learn how to make the popular Ghanaian street food, Waakye stew, with this au...

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Vegan

Authentic Ivorian Akyeke

This recipe teaches you how to make authentic Akyeke, also known as Attieke, ...

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Non-Vegetarian

Egyptian Beef Goulash Phyllo Meat Pie

This Egyptian goulash recipe features flaky, buttery phyllo sheets filled wit...

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Vegan

Guinea Corn and Cassava Swallow

This recipe tutorial on YouTube will show you how to make a delicious and nut...

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Vegan

Traditional St. Lucian Vegan Ginger Snaps

Learn how to make a classic St. Lucian Good Friday tradition with these vegan...

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Vegetarian

Quick and Easy Mix Vegetable Sabzi

This recipe combines fenugreek, carrots, potatoes, peas, onions, garlic paste...

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Vegetarian

Sierra Leone King Driver Cake

This recipe video demonstrates how to make the popular street food dessert kn...

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Non-Vegetarian

Botswana Oxtail Potjiekos

Learn how to effortlessly cook oxtail outdoors until it falls off the bone. T...

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Non-Vegetarian

Mozambique Fusion Linguica and Chourico Appetizer

A fusion recipe for Linguica and Chourico appetizer combining flavors from Mo...

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Non-Vegetarian

Liberian Jollof Rice

A rich and flavorful rice dish made with parboiled rice, beef, shrimp, onions...

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