Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Fat Rice from Burkina Faso
Fat Rice from Burkina Faso is a popular rice dish in the country made by blen...
Vanilla Flavoured Couscous with Butter and Milk
This Ghanaian-Burkina Faso inspired recipe combines fluffy couscous with a hi...
Marble Crepes
Learn how to easily create delicious marble crepes with this step-by-step vid...
South Sudanese Village Dry Fish Soup
This traditional soup from South Sudan is made with dry fish, diced onion, ol...
Instant Russ Mali Quick Recipe
This recipe is a delicious and quick dish from Mali, perfect for those lookin...
South African Amagwinya / Magwinya / Puff Puff
This recipe teaches you how to make soft cornbread known as Mealie bread, a p...
Homemade Attieke and Couscous
Learn how to make delicious attieke and couscous from scratch using cassava/y...
Liberian Corn Bread
This recipe for Liberian Corn Bread is easy to make and yields a moist and fl...
Togolese Gateaux Recipe
Learn how to make delicious Togolese gateaux with just a few simple ingredien...
Jamaican Green Seasoning Recipe
Learn how to make traditional Jamaican Green Seasoning, perfect for seasoning...
Cameroonian Groundnut Kekah Recipe
Learn how to make the traditional Cameroonian snack known as kekah, which is ...
Motogo - Botswana Sorghum Porridge
Learn how to make traditional Motogo sorghum porridge from scratch using whol...
Ultimate Haitian Oxtail Stew
This recipe showcases the best-stewed oxtails, creating a super rich and flav...
Ebbeh - Gambian Cassava Soup
This recipe is a non-traditional way of making the popular Gambian street foo...
Eritrean Himbasha
A traditional Eritrean bread that is slightly sweet and perfect for any occas...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog