Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Kartit Red Kidney Beans
This recipe is a traditional Djiboutian dish made with red kidney beans. It i...
Awaze Recipe
Learn how to make the traditional Eritrean spicy condiment known as awaze, pe...
Ugandan Pancakes (Kabalagala)
Kabalagala, also known as Ugandan pancakes, are a popular snack in Uganda. Th...
Cameroonian Pepper Soup Plantains with Pork
Learn how to prepare a delicious and easy Cameroonian style dish of pepper so...
Congolese Cassava Leaf Stew (Pondu)
This traditional Congolese dish is made with cassava leaves simmered in a fla...
Easy Salsa Tutorial
Learn how to make a delicious salsa with Rob Appell of Man Sewing and Chef Ch...
Bruschetta with Chef Chad
Learn how to make a delicious and appetizing Bruschetta with Executive Chef C...
Ethiopian Teff Injera
This recipe teaches you how to make traditional Ethiopian injera using fermen...
Hausa/Zongo Stew
This authentic Ghanaian stew is a versatile and flavorful dish made with a va...
Nigerian Jollof Rice and Chicken Stew
Learn how to make the delicious and flavorful Nigerian jollof rice paired wit...
Galette Congolaise
This recipe provides a step by step guide on how to make delicious waffles in...
Kenyan Terere Stir-Fry
This recipe is a traditional Kenyan dish made with terere (African nightshade...
Moroccan Briwat Spring Rolls
These Moroccan Briwat spring rolls are a popular dish during holidays and spe...
Mauritian Black Lentil Soup
This easy and delicious lentil soup recipe is a traditional Mauritian dish ma...
Traditional St. Lucian Vegan Ginger Snaps
Learn how to make a classic St. Lucian Good Friday tradition with these vegan...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog