Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Okongobong with Egusi
This recipe teaches you how to make a delicious and traditional Cameroonian d...
Sumbara Lafilee
A delicious West African dry rice dish traditionally made with rice, water, o...
Burundian Peanut Stew
This flavorful stew is a traditional dish from Burundi that is made with pean...
Cameroonian Cabbage and Egusi Stew
This delicious and traditional Cameroonian recipe combines cabbage and Egusi ...
Cape Verdean Pastel
A traditional Cape Verdean snack made with a savory filling wrapped in a cris...
Magwinya Business Recipe
Learn how to start your own Magwinya business in South Africa and make money ...
Congolese Mikila (Oxtail Stew)
Learn how to make a delicious Congolese oxtail stew known as Mikila. This rec...
Alloco - Ivory Coast Plantain Snack
Alloco is a popular West African snack made from fried plantains. This recipe...
Shekla Tibs
This recipe is for making traditional Ethiopian dish Shekla Tibs, which consi...
Mauritanian Atar Rice Recipe
This traditional Mauritanian dish features a flavorful rice dish made with lo...
Quick and Easy Nsima Recipe
Learn how to cook nsima, one of Malawi's staple foods, in just 15 minutes. Th...
Haitian Pikliz
Pikliz is a popular Haitian condiment made with spicy, pickled vegetables. Th...
Classic Biltong
Learn how to make the traditional South African beef jerky, Biltong, with thi...
Ghanaian Shito Recipe
Learn how to make the most popular Ghanaian black chillie sauce, Shito, with ...
Grilled Shakshuka
This easy Algerian recipe consists of grilled green peppers, tomatoes, and ga...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog