Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Togolese Liha (Aliha) Asana Recipe
This recipe showcases how to make a traditional Togolese dish called Liha (Al...
Algerian Tlitli Orzo Recipe
This traditional Algerian dish, Tlitli, is made with orzo pasta and is a popu...
Ghanaian Plantain Fritters (Kaaklo-Kraakro) Recipe
Learn how to make delicious and easy plantain fritters using ripe plantains, ...
Speedy Homemade Vanilla Extract
This recipe requires only two ingredients and produces a superior vanilla ext...
Burkina Faso Yoghurt with Millet
Learn how to make the popular West African beverage, Degue Burkina Thiakry, a...
Gambian Lamb Lung Breakfast
This traditional Gambian breakfast recipe features lamb lungs cooked in a fla...
Kenyan Tilapia Fish Stew
This recipe teaches you how to make a delicious and hearty fish stew using ti...
Authentic Ghanaian Tomato Stew
This traditional Ghanaian recipe for tomato stew is a game changer, with a pe...
Yassa Poulet (Mauritanian Chicken Yassa)
This Mauritanian dish features marinated chicken in a tangy, flavorful sauce ...
Fiji Style Bhajia
A popular Fijian snack, bhajia is made by deep frying thinly sliced vegetable...
Ethiopian Derek Tibs
A traditional Ethiopian dish made with marinated beef sautéed with onions, pe...
Traditional Ethiopian Berbere Spice Blend
Learn how to make the iconic Ethiopian spice blend, Berbere, using 13 whole s...
Gambian Beef Sauce Recipe
Learn how to make the traditional and flavorful Gambian Beef Sauce, also know...
São Tomé and Príncipe Salted Fish Sauce with Polenta
This traditional dish from São Tomé and Príncipe features a savory salted fis...
Vincentian Indigenous Ducuna - Sweet Potato Recipe
Learn how to make a traditional Vincentian dish called Ducuna, made with grat...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog