Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Attieke/Acheke
A traditional Ivorian dish made from fermented cassava served with a spicy to...
Moamba de galinha (Angolan Chicken Stew)
A traditional Angolan dish made with chicken, palm oil, vegetables, and spice...
Attieke and Fried Tilapia
Learn how to make traditional Ivorian attieke (cassava couscous) with fried t...
Trinidadian Spicy Pepper Shrimp
This recipe features a flavorful blend of sesame oil, garlic, ginger, scotch ...
Namibian Chevon Stir-Fry
This recipe features tender pieces of goat meat cooked with a variety of vege...
Liberian Roasted Meat and Fish
Learn how to make this easy and delicious Liberian dish that combines roasted...
Ethiopian Chicken Roast
A flavorful and traditional Ethiopian chicken roast recipe that is sure to sa...
Togolese Liha (Aliha) Asana Recipe
This recipe showcases how to make a traditional Togolese dish called Liha (Al...
Roosterkoek Recipe
Learn how to make the perfect dough for a traditional South African braai bre...
Homemade Attieke and Couscous
Learn how to make delicious attieke and couscous from scratch using cassava/y...
Riz Gras Viande - West African Rice
This recipe for Riz Gras Viande, a traditional West African rice dish, is per...
Botswana Lamb and Dumplings
This recipe features tender lamb cooked in a flavorful stew and served with h...
Magwinya Business Recipe
Learn how to start your own Magwinya business in South Africa and make money ...
Burundian Matoke Stew
This recipe demonstrates how to cook a traditional Burundian Matoke stew usin...
Guinea Corn and Unripe Plantain Swallow
A nutritious and weight-loss-friendly alternative to traditional Nigerian swa...
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