Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Liberian Shortbread
A simple and tasty shortbread recipe made with flour, sugar, baking powder, n...
Djibouti Chronique
A flavorful and aromatic dish made with a blend of traditional Djiboutian spi...
Mauritian Chicken Haleem
Learn how to make a flavorful and hearty Mauritian chicken haleem with step-b...
Haitian Epis Sauce
A traditional Haitian green seasoning called epis, used as a base for many Ha...
Senegalese Jollof Rice
Learn how to make this traditional Senegalese dish by watching the tutorial o...
Recipe Title: Liberian Rice Bread
This recipe shows you how to make a delicious and traditional Liberian Rice B...
Ghanaian Millet Leaf Infused Waakye
A traditional Ghanaian dish, waakye is a flavorful combination of millet leaf...
Kenyan Vegetable Pilau
This Kenyan pilau recipe features a flavorful combination of rice, potatoes, ...
South Sudanese 'Awalwala' Recipe
A traditional and delicious cereal dish from South Sudan made with simple ing...
Burkina Faso's National Dish, Riz Gras
This recipe tutorial will show you how to make one of the most popular dishes...
Liberian Fried Eggplant
This recipe demonstrates how to make a delicious and crispy fried eggplant di...
Kenyan Pilau Cooking Lesson
Learn how to make traditional Kenyan pilau with this simple recipe. Follow al...
Soft and Buttery Homemade Bread
This delicious recipe for homemade bread is easy to make and results in a sof...
Mauritanian Semolina Pancakes
Learn how to make delicious and fluffy semolina pancakes with this authentic ...
Bur Mandazi - Djiboutian Sweet Ramadan Bread
This recipe tutorial will show you how to make delicious and easy bur mandazi...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog