Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Moroccan Chickpea Tagine
Chef Mourad Lahlou demonstrates how to make a delicious and flavorful Morocca...
Authentic Liberian Fried Potato Greens
Learn how to make a traditional Liberian dish using potato greens, a local de...
Barbadian-style Cou Cou and Fish
Learn how to make the traditional Barbadian dish of Cou Cou and Fish from Fis...
Hausa/Zongo Stew
This authentic Ghanaian stew is a versatile and flavorful dish made with a va...
Moroccan Briwat Spring Rolls
These Moroccan Briwat spring rolls are a popular dish during holidays and spe...
Sierra Leone Wan Pot Recipe
Learn how to make a simplified version of Jollof rice from Sierra Leone calle...
Comorian Coffee
This recipe is a traditional method of preparing coffee using roasted coffee ...
Galette Congolaise
This recipe provides a step by step guide on how to make delicious waffles in...
Kenyan Goat Wet Fry
This easy recipe features tender goat meat sautéed with onions, garlic, blend...
Guinea Bissau Vegan Peanut Stew
This traditional Guinea Bissau dish is a hearty and flavorful stew made with ...
Cape Verdean Salmon with Papillon Sauce
Learn how to make a flavorful and tangy Cape Verdean salmon dish with a papil...
Vanuatu Kava Drink
This recipe provides a step-by-step guide on how to properly prepare kava the...
Mali Fish Salan
This recipe shows you how to make a delicious Mali Fish Salan, a traditional ...
Special Akonf3m Soup
A traditional Ghanaian soup made with guinea fowl, vegetables, and aromatic s...
Equatorial Guinea Palmiste Stew
A traditional dish from Equatorial Guinea, made with palmiste and inspired by...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog