Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Category: Vegetarian

Awaze Recipe

Learn how to make the traditional Eritrean spicy condiment known as awaze, pe...

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Vegan

Eritrean Vegan Timtemo

Learn how to make the traditional Eritrean lentil dish, Timtemo, in this vega...

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Non-Vegetarian

Djibouti Street Food Cuntoyinka

This recipe features a popular Djiboutian street food called Cuntoyinka. It i...

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Non-Vegetarian

Central African Cassava Leaf Stew

A traditional Central African stew made with grounded cassava leaf and other ...

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Vegan

Lump-Free Guinean TÔ

Learn a simple method to prepare Guinean TÔ without lumps in this traditional...

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Non-Vegetarian

Mehraja Korma Mali Boty and Russian Style Salad

This recipe combines the rich flavors of Mehraja Korma Mali Boty with the ref...

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Non-Vegetarian

Gambian Meat Pie

This recipe for meat pie features a flavorful filling encased in Goya pastry....

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Diet category: Non-Vegetarian

Spicy Seafood Ebbeh

This Gambian-inspired dish is a flavorful and healthy remedy for the winter s...

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Non-Vegetarian

La Sauce Akpi

Learn how to make a delicious and authentic Ivorian Sauce Akpi in this video....

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Non-Vegetarian

Chicken Kabsa

Learn how to easily make flavorful Chicken Kabsa with this recipe tutorial by...

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Diet category: Vegan

Harvesting and Preparing Omboga/Cleome Gynandra

Learn how to properly harvest and prepare Omboga/Cleome Gynandra in Northern ...

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Non-Vegetarian

Rye Fettucine with Creamy Mushroom Sauce

Learn how to make delicious rye fettucine pasta with a creamy mushroom sauce,...

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Vegetarian

Vincentian Sweet Potato Pudding

This recipe from Saint Vincent and the Grenadines uses grated sweet potato as...

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Vegetarian

Home-made Burkina Degue/Thiakre

This recipe teaches you how to make Burkina Degue/Thiakre from scratch, inclu...

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Vegan

Sierra Leone Oleleh

This recipe tutorial from Sierra Leone shows you how to make the perfect olel...

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