Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Akwadu Recipe Tutorial
Learn how to make a traditional Spanish dish called Akwadu from Equatorial Gu...
Algerian Frik Shourba
This traditional Algerian soup is made with frik, sliced beef, minced beef, p...
Calulu de Galinha de São Tomé e Príncipe
A traditional African dish from São Tomé and Príncipe made with chicken, okra...
Stone-Steamed Papua New Guinea Mumu
This recipe demonstrates a unique method of cooking food without digging a ho...
Edo-style Owo Soup
This recipe provides a step-by-step guide on how to make authentic Edo-style ...
Attieke and Fried Tilapia
Learn how to make traditional Ivorian attieke (cassava couscous) with fried t...
Cameroonian Eru
Learn step by step how to cook delicious Dry Eru, a traditional dish from Cam...
Guinean Tô
This recipe provides a different method for making Guinean tô, a traditional ...
Arab Nidhoil Coffee
This recipe for Arab Nidhoil coffee combines traditional Comorian flavors wit...
Bur Mandazi - Djiboutian Sweet Ramadan Bread
This recipe tutorial will show you how to make delicious and easy bur mandazi...
Wild Boar Loin Roast with Mulberry Reduction Sauce
This recipe features a succulent wild boar loin roast cooked to perfection an...
Egusi Soup
This recipe from the Central African Republic features egusi, dry fish or fry...
Grenada Fry Bake
A simple recipe for making fry bakes, a traditional dish from Grenada. These ...
Togolese Spicy Black Pepper Sauce
This recipe shows you how to make Shito, a spicy black pepper sauce popular i...
Ghanaian Coconut Biscuit Poloo
Learn how to make delicious Ghanaian coconut biscuit poloo, a popular street ...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog